Description
Deliciously tender pork ribs coated in a sweet and savory honey garlic sauce, perfect for family gatherings and easy weeknight dinners.
Ingredients
Scale
- 2 pounds pork ribs
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon rice vinegar
- Salt and pepper to taste
Instructions
- Mix together honey, soy sauce, minced garlic, rice vinegar, salt, and pepper in a bowl.
- Place the pork ribs in the slow cooker and pour the honey garlic sauce over them.
- Cover and cook on low for 6-8 hours or until the ribs are tender.
- Broil the ribs in the oven for a few minutes to caramelize the sauce before serving. Enjoy!
Notes
For deeper flavor, marinate ribs overnight in the sauce. Consider adding garnishes like green onions or sesame seeds for presentation.
- Prep Time: 15 minutes
- Cook Time: 480 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian-American
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 20g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg