Description
A vibrant and fresh Italian salad featuring crisp vegetables, savory deli meats, and a tangy dressing.
Ingredients
- Crisp lettuce
- Deli meats (such as turkey, salami, and ham)
- Cherry tomatoes
- Cucumber
- Red onion
- Black olives
- Italian sandwich dressing
Instructions
- Chop the lettuce and place it in a large bowl.
- Dice the deli meats and add them to the bowl.
- Slice the cherry tomatoes, cucumber, and red onion, and add them to the mixture.
- Add black olives for extra flavor.
- Drizzle the Italian sandwich dressing over the salad and toss until everything is well combined.
- Serve immediately or refrigerate for later.
Notes
Consider using sugar-free alternatives for those with diabetes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg