Description
Delicious bites that combine creamy cheese with the spicy kick of jalapenos, perfect for gatherings and celebrations.
Ingredients
- Jalapeno peppers
- Cheddar cheese
- Cream cheese
- Mayonnaise
- Spices (such as garlic powder, onion powder, or chili powder)
Instructions
- Preheat the oven to 350°F (175°C).
- Combine in a mixing bowl cream cheese, cheddar cheese, mayonnaise, and spices.
- Halve and seed the jalapeno peppers.
- Fill each jalapeno half with the cheese mixture.
- Place the filled jalapenos on a baking sheet.
- Bake for 15-20 minutes or until the cheese is bubbly and golden.
- Serve warm and enjoy!
Notes
Best served warm. Can be prepared ahead of time and refrigerated before baking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg