Description
A delightful blend of tuna and pepperoncini that offers a satisfying crunch and burst of flavor, perfect for quick meals.
Ingredients
Scale
- 1 can tuna, drained
- 1/2 cup pepperoncini peppers, chopped
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Greens, wraps, or crackers for serving
Instructions
- Combine the drained tuna, chopped pepperoncini, mayonnaise, Dijon mustard, and lemon juice in a bowl.
- Mix well until all ingredients are combined.
- Season with salt and pepper to taste.
- Serve on greens, in wraps, or with crackers.
Notes
Chill before serving for enhanced flavors. Avoid overmixing to maintain texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 40mg