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Pizza Chips


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  • Author: seliane
  • Total Time: 17 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Crispy, cheesy, and bursting with flavor, these Pizza Chips are a delightful snack that brings the essence of pizza right to your fingertips.


Ingredients

  • Shredded cheese
  • Pepperoni


Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Place small mounds of shredded cheese on the baking sheet and flatten them into rounds.
  4. Top each cheese round with a slice of pepperoni.
  5. Bake for 5-7 minutes or until the cheese is melted and crispy.
  6. Let cool slightly before serving.

Notes

For best results, use high-quality cheese to achieve the perfect crispiness.

  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 15g
  • Cholesterol: 30mg