Description
A delightful combination of salty prosciutto, creamy burrata cheese, and a drizzle of honey, perfect for gatherings or a cozy night in.
Ingredients
- Pizza dough
- Burrata cheese
- Prosciutto
- Honey
- Olive oil
- Fresh basil
- Salt and pepper
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough to your desired thickness and place it on a baking sheet or pizza stone.
- Drizzle the dough with olive oil and season with salt and pepper.
- Bake the dough in the preheated oven for about 10-12 minutes or until golden brown.
- Remove the pizza from the oven and add the burrata cheese and slices of prosciutto on top.
- Drizzle with honey and top with fresh basil.
- Slice and serve warm. Enjoy!
Notes
Avoid overbaking and store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg