Description
A whimsical breakfast treat combining golden toast, Nutella, and fresh strawberries & raspberries in heart shapes.
Ingredients
Scale
- 2 slices bread (white, whole wheat, or brioche)
- 2 tablespoons Nutella
- 1/2 cup fresh strawberries, hulled and sliced
- 1/2 cup fresh raspberries
- Powdered sugar, for dusting
Instructions
- Wash and slice the strawberries. Set aside with the raspberries.
- Toast the bread in a skillet over medium heat until golden on both sides.
- Cut each slice of toast into a heart shape using a cookie cutter.
- Spread Nutella evenly over each heart-shaped toast.
- Top with strawberries and raspberries.
- Dust with powdered sugar and serve immediately.
Notes
Use quality ingredients for the best flavor. You can experiment with different types of bread to create unique flavors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg