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Sushi Appetizer


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  • Author: seliane
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delightful Sushi Appetizer that elegantly combines Italian flavors with savory ingredients wrapped in prosciutto.


Ingredients

  • Prosciutto
  • Burrata cheese
  • Sun-dried tomatoes
  • Fresh basil
  • Balsamic glaze


Instructions

  1. Lay a slice of prosciutto flat.
  2. Place a small amount of burrata cheese in the center.
  3. Add sun-dried tomatoes and a few basil leaves on top.
  4. Wrap the prosciutto around the filling to create a roll.
  5. Drizzle with balsamic glaze before serving.

Notes

Best enjoyed fresh; can be prepared a few hours in advance.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 roll
  • Calories: 200
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 35mg