As a passionate home cook, I cherish those moments when a meal brings my family together, and my 35-Minute Crockpot Chicken Tortellini does just that.

The aroma of tender chicken mingling with savory broth and the delightful scent of Italian herbs fills my kitchen, creating a warm and inviting atmosphere. This dish is not only quick to prepare but also a comforting hug in a bowl, perfect for busy weeknights. With just a few simple ingredients, you can whip up a delicious dinner that will have everyone asking for seconds. Trust me, once you try this 35-Minute Crockpot Chicken Tortellini, it will become a staple in your home!
What You’ll Find Here
What is 35-Minute Crockpot Chicken Tortellini?
The 35-Minute Crockpot Chicken Tortellini is a delightful fusion of Italian comfort food and modern convenience. Originating from the rich culinary traditions of Italy, tortellini are small, stuffed pasta shapes that often cradle a savory filling of cheese or meat. This dish embodies the essence of Italian cooking—simple, fresh ingredients that come together to create something truly special.
In my travels through Italy, I discovered that meals are often a celebration of family and togetherness. The beauty of this recipe lies in its ability to bring that same spirit into your home, even on the busiest of nights. The slow-cooked chicken, combined with the tender tortellini, creates a symphony of flavors that dance on your palate, while the addition of spinach and tomatoes adds a burst of color and nutrition.
What makes this dish particularly appealing is its adaptability. You can easily swap in seasonal vegetables or adjust the spices to suit your family’s preferences. The 35-Minute Crockpot Chicken Tortellini is not just a meal; it’s a canvas for creativity, allowing you to explore the vibrant world of Italian cuisine right from your kitchen.
Why You’ll Love This 35-Minute Crockpot Chicken Tortellini
- Quick and Easy: With just 10 minutes of prep, this dish cooks itself while you tackle other tasks, making it perfect for busy evenings.
- Flavorful Comfort: The combination of tender chicken, cheesy tortellini, and fresh spinach creates a rich, satisfying meal that warms the soul.
- Health-Conscious: Packed with protein and nutrients, this dish is a wholesome option that keeps your family fueled and happy.
- Family-Friendly: Kids and adults alike will love the delicious flavors, making it a hit at the dinner table.
- Customizable: Easily adapt the recipe with your favorite vegetables or spices, ensuring it suits everyone’s taste preferences.
Who It’s For
This 35-Minute Crockpot Chicken Tortellini is ideal for busy families looking for a nutritious meal without the fuss. It’s also perfect for health-conscious cooks who want to enjoy a hearty dish without compromising on flavor. Food lovers will appreciate the authentic Italian taste that can be made right at home, making it a versatile choice for anyone who enjoys cooking.
When to Cook It
Whether it’s a hectic weeknight dinner, a cozy family gathering, or a casual celebration, this dish fits seamlessly into any occasion. It’s the perfect solution for those nights when you want something delicious without spending hours in the kitchen. Serve it up on a chilly evening, and watch as your loved ones gather around the table, drawn in by the irresistible aroma!

How to Make the Perfect 35-Minute Crockpot Chicken Tortellini
Ingredients
- 1 pound of chicken breast: The star of the dish, providing lean protein. You can substitute with boneless thighs for a richer flavor.
- 2 cups of chicken broth: This adds depth and moisture. Vegetable broth works well for a vegetarian option.
- 1 package of cheese tortellini: The heart of the meal, offering a delightful cheesy bite. Feel free to use gluten-free tortellini if needed.
- 1 cup of diced tomatoes: Fresh or canned, they bring acidity and sweetness. You can also use fire-roasted tomatoes for a smoky flavor.
- 1 cup of spinach: Adds color and nutrients. Kale or Swiss chard can be substituted for a different texture.
- 1 teaspoon of Italian seasoning: A blend of herbs that enhances the dish’s flavor. You can create your own mix with oregano, basil, and thyme.
- Salt and pepper to taste: Essential for balancing flavors. Adjust according to your preference.
Step-by-Step Instructions
- Prepare the Chicken: Place the chicken breast in the bottom of your crockpot. The aroma of the raw chicken will soon transform into a savory delight.
- Add the Broth and Tomatoes: Pour in the chicken broth and diced tomatoes. Stir in the Italian seasoning, allowing the flavors to meld together.
- Set the Heat: Cover and cook on low for 4 hours or high for 2 hours. The chicken will become tender and infused with the broth’s flavors.
- Shred the Chicken: Once cooked, shred the chicken using two forks and return it to the crockpot. The texture should be juicy and easy to pull apart.
- Add Tortellini and Spinach: Stir in the tortellini and spinach, cooking for an additional 10-15 minutes. The tortellini will become tender, soaking up the delicious broth.
- Season and Serve: Taste and season with salt and pepper before serving. The dish should be a vibrant mix of colors and flavors, inviting you to dig in!
For People with Diabetes: Sugar Substitutes
If you’re looking for sugar substitutes, consider using stevia, monk fruit, erythritol, or allulose. These options provide sweetness without the calories. Avoid using honey or maple syrup, as they can spike blood sugar levels.
Tools You’ll Need
- Crockpot: The star of the show! Any slow cooker will do, but a programmable one makes timing a breeze.
- Measuring Cups and Spoons: Essential for accurate ingredient measurements, ensuring your dish turns out just right.
- Cutting Board: A sturdy surface for chopping your vegetables and prepping your chicken.
- Sharp Knife: For easy slicing and dicing of ingredients, making prep time quick and efficient.
- Two Forks: Perfect for shredding the chicken once it’s cooked to tender perfection.
- Serving Spoon: To dish out your delicious 35-Minute Crockpot Chicken Tortellini and share the love with your family!
Tips from Well-Known Chefs
When it comes to creating the perfect 35-Minute Crockpot Chicken Tortellini, I’ve gathered some invaluable tips from renowned chefs that can elevate your dish to new heights. These expert-approved hacks will not only enhance the flavor but also streamline your cooking process.
- Use Fresh Herbs: Chef Giada De Laurentiis emphasizes the importance of fresh herbs. Adding fresh basil or parsley just before serving can brighten the flavors and add a pop of color to your dish.
- Layer Your Ingredients: According to Chef Rachael Ray, layering your ingredients in the crockpot can make a difference. Place the chicken at the bottom, followed by the broth and vegetables, to ensure even cooking and maximum flavor infusion.
- Don’t Skip the Searing: Chef Bobby Flay suggests searing the chicken in a skillet before adding it to the crockpot. This step adds a depth of flavor through caramelization, making your dish even more delicious.
- Experiment with Cheese: Chef Lidia Bastianich recommends trying different types of cheese tortellini, such as spinach or mushroom-filled varieties, to add unique flavors and textures to your 35-Minute Crockpot Chicken Tortellini.
- Finish with a Splash of Lemon: Chef Ina Garten swears by a splash of fresh lemon juice before serving. It brightens the dish and balances the richness of the cheese and chicken.
Incorporating these tips into your cooking routine can transform your 35-Minute Crockpot Chicken Tortellini into a restaurant-quality meal that your family will rave about!
Delicious Variations to Customize Your Dish
One of the best things about the 35-Minute Crockpot Chicken Tortellini is its versatility. You can easily customize it to suit your family’s tastes or dietary needs. Here are some delicious variations to consider:
- Vegetable Medley: Add a variety of seasonal vegetables like bell peppers, zucchini, or carrots. These not only enhance the flavor but also boost the nutritional value of your dish.
- Spicy Kick: If you enjoy a bit of heat, toss in some red pepper flakes or diced jalapeños. This will give your tortellini a delightful spicy twist that warms the soul.
- Herb Infusion: Experiment with different herbs such as rosemary, thyme, or fresh basil. Each herb brings its unique aroma and flavor, allowing you to create a new experience with every batch.
- Protein Swap: For a different protein option, try using turkey or even plant-based alternatives like chickpeas or lentils. These swaps can cater to various dietary preferences while still delivering a hearty meal.
- Cheesy Delight: For cheese lovers, consider adding a handful of shredded mozzarella or parmesan cheese just before serving. This will create a creamy, indulgent finish that elevates the dish.
- Italian Sausage: Replace the chicken with Italian sausage for a richer flavor profile. The spices in the sausage will infuse the broth, creating a robust and satisfying meal.
These variations not only keep the dish exciting but also allow you to tailor it to your family’s preferences. Feel free to mix and match these ideas to create your own signature version of this comforting classic!
Top Tips for Perfecting Your 35-Minute Crockpot Chicken Tortellini
To truly elevate your 35-Minute Crockpot Chicken Tortellini, I’ve gathered some expert techniques and cooking hacks that will ensure your dish is nothing short of spectacular. These tips are not only practical but also rooted in cultural secrets that can transform your cooking experience.
- Prep Ahead: If you know you’ll have a busy day, consider prepping your ingredients the night before. Chop your vegetables and season the chicken, then store them in the fridge. This way, all you have to do is toss everything into the crockpot in the morning!
- Use Quality Ingredients: The flavor of your dish starts with the ingredients. Opt for high-quality chicken and fresh vegetables. Organic or locally sourced produce can make a noticeable difference in taste.
- Don’t Overcrowd the Crockpot: While it might be tempting to add more ingredients, overcrowding can lead to uneven cooking. Stick to the recipe for the best results, allowing each component to shine.
- Adjust Cooking Time: Every crockpot is different. If you find that your chicken is often overcooked, try reducing the cooking time slightly. It’s better to check for doneness a bit earlier than to risk dry chicken.
- Finish with Freshness: Just before serving, add a handful of fresh herbs like basil or parsley. This not only enhances the flavor but also adds a vibrant touch to your dish, making it visually appealing.
- Serve with a Side: Pair your 35-Minute Crockpot Chicken Tortellini with a simple side salad or crusty bread. This adds texture and rounds out the meal, making it even more satisfying.
- Embrace Leftovers: If you have any leftovers, don’t let them go to waste! They can be transformed into a delicious lunch the next day. Just reheat and enjoy, or toss them into a wrap for a quick meal on the go.
By incorporating these tips into your cooking routine, you’ll not only perfect your 35-Minute Crockpot Chicken Tortellini but also create a delightful dining experience that your family will love. Happy cooking!

Storing and Reheating Tips
Once you’ve enjoyed your delicious 35-Minute Crockpot Chicken Tortellini, you might find yourself with some leftovers. No need to worry! Here’s how to store and reheat your dish to keep it tasting fresh and flavorful.
Storing in the Fridge
- Cool Down: Allow the dish to cool to room temperature before storing. This helps prevent condensation, which can make your tortellini soggy.
- Use Airtight Containers: Transfer the leftovers into airtight containers. This will keep the flavors intact and prevent any odors from the fridge from seeping in.
- Storage Duration: Your 35-Minute Crockpot Chicken Tortellini can be stored in the refrigerator for up to 3 days. Make sure to label the containers with the date for easy tracking!
Freezing for Later
- Portion It Out: If you want to freeze your leftovers, consider portioning them into smaller containers. This makes it easier to thaw only what you need.
- Freezing Duration: Properly stored, your dish can last in the freezer for up to 3 months. Just be sure to use freezer-safe containers to avoid freezer burn.
- Thawing: When you’re ready to enjoy your frozen tortellini, thaw it overnight in the refrigerator or use the defrost setting on your microwave.
Reheating Tips
- Stovetop Method: For the best texture, reheat your tortellini on the stovetop over medium heat. Add a splash of chicken broth or water to prevent it from drying out, stirring occasionally until heated through.
- Microwave Method: If you’re short on time, you can use the microwave. Place your portion in a microwave-safe bowl, cover it with a damp paper towel, and heat in 1-minute intervals, stirring in between until hot.
- Oven Method: For a crispy top, transfer your tortellini to an oven-safe dish, cover with foil, and reheat at 350°F (175°C) for about 20 minutes, removing the foil for the last 5 minutes.
By following these storing and reheating tips, you can enjoy your 35-Minute Crockpot Chicken Tortellini even after the initial meal, ensuring that every bite remains just as delicious as the first!
Helpful Notes
As you embark on making your 35-Minute Crockpot Chicken Tortellini, here are some extra clarifications and tips to ensure your cooking experience is smooth and enjoyable:
- Ingredient Prep: For the best flavor, consider marinating the chicken in Italian seasoning and a splash of olive oil for at least 30 minutes before cooking. This step infuses the meat with flavor and enhances the overall taste of the dish.
- Substitutions: If you don’t have chicken broth on hand, vegetable broth is a fantastic alternative that still provides depth. For a creamier texture, you can stir in a splash of heavy cream or a dollop of cream cheese just before serving.
- Fresh vs. Canned Tomatoes: While canned diced tomatoes are convenient, using fresh tomatoes can elevate the dish. If you choose fresh, opt for Roma or vine-ripened tomatoes for the best flavor. Just be sure to dice them before adding to the crockpot.
- Spinach Alternatives: If spinach isn’t your favorite, consider using kale or arugula. Both options add a unique flavor and texture, while still providing a nutritional boost.
- Cultural References: This dish reflects the Italian tradition of using simple, high-quality ingredients to create comforting meals. In Italy, tortellini is often served in broth, making this recipe a nod to that classic preparation while adding a modern twist with the crockpot method.
- Cooking for a Crowd: If you’re feeding a larger group, simply double the ingredients and use a larger crockpot. Just be mindful of the cooking time, as it may need a bit longer to heat through.
These helpful notes will guide you in making the most of your 35-Minute Crockpot Chicken Tortellini, ensuring that every bite is packed with flavor and comfort!
Common Mistakes to Avoid
- Overcooking the Chicken: One of the most common pitfalls is leaving the chicken in the crockpot for too long. This can lead to dry, tough meat. Always check for doneness and shred the chicken as soon as it’s tender.
- Skipping the Seasoning: Don’t underestimate the power of seasoning! Failing to add enough salt and pepper can result in a bland dish. Taste your broth before serving and adjust the seasoning as needed.
- Adding Tortellini Too Early: If you add the tortellini at the beginning of the cooking process, they may become mushy. Instead, add them in the last 10-15 minutes of cooking for the perfect texture.
- Ignoring Ingredient Quality: Using low-quality ingredients can affect the overall flavor of your 35-Minute Crockpot Chicken Tortellini. Opt for fresh vegetables and high-quality chicken for the best results.
- Not Using Enough Liquid: If you don’t add enough broth, your dish may turn out dry. Ensure there’s enough liquid to keep everything moist and flavorful throughout the cooking process.
FAQs About 35-Minute Crockpot Chicken Tortellini
Q: Can I make 35-Minute Crockpot Chicken Tortellini ahead of time?
Yes, you can prepare the ingredients the night before and store them in the fridge. Just toss everything into the crockpot in the morning for a hassle-free dinner!
Q: Is 35-Minute Crockpot Chicken Tortellini suitable for meal prep?
Yes, this dish is perfect for meal prep! You can store leftovers in airtight containers for up to 3 days in the fridge, making it a convenient option for busy weeknights.
Q: Can I use frozen chicken for 35-Minute Crockpot Chicken Tortellini?
It depends. While you can use frozen chicken, it’s best to thaw it first for even cooking. If using frozen, increase the cooking time slightly to ensure it’s fully cooked.
Q: Is 35-Minute Crockpot Chicken Tortellini gluten-free?
Yes, you can make this dish gluten-free by using gluten-free tortellini. Just check the labels to ensure all ingredients meet your dietary needs.
Q: Can I add more vegetables to 35-Minute Crockpot Chicken Tortellini?
Yes, feel free to add more vegetables like bell peppers, zucchini, or carrots. This not only enhances the flavor but also boosts the nutritional value of your meal!
Conclusion: Final Thoughts on 35-Minute Crockpot Chicken Tortellini
As I reflect on my journey with the 35-Minute Crockpot Chicken Tortellini, I’m reminded of the joy it brings to my family’s dinner table. This dish is more than just a meal; it’s a celebration of togetherness, flavor, and the simple pleasures of home cooking. I encourage you to try this recipe and make it your own, adding your personal touch along the way. If you enjoyed this dish or have any tips to share, please leave a comment below! Your feedback inspires me and helps fellow home cooks create their own delicious memories.
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35-Minute Crockpot Chicken Tortellini
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
A quick and easy recipe for a delicious chicken tortellini dish made in a crockpot.
Ingredients
- 1 pound of chicken breast
- 2 cups of chicken broth
- 1 package of cheese tortellini
- 1 cup of diced tomatoes
- 1 cup of spinach
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
Instructions
- Place the chicken breast in the crockpot.
- Add the chicken broth, diced tomatoes, and Italian seasoning.
- Cook on low for 4 hours or high for 2 hours.
- Shred the chicken and return it to the crockpot.
- Add the tortellini and spinach, and cook for an additional 10-15 minutes until the tortellini is tender.
- Season with salt and pepper to taste before serving.
Notes
- This recipe can be made gluten-free by using gluten-free tortellini.
- Feel free to add other vegetables like bell peppers or zucchini.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Crockpot
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: 35-Minute Crockpot Chicken Tortellini